Prepared operation before food extrusion cooking process

Mixers:

Blending the grain ingredients in line with a chosen formula can be carried out mechanically by using excellent screw unit controlled by a central manage system. It is well suited for mechanical process in foodstuff manufacturing that is designed for a single foodstuff.
If a variety of ingredients will be blended in the mixing machine, or the foodstuffs including numerous kinds of ingredients should be produced, we advise hand-operated weighing of each ingredients for optimum versatility. The ingridients are given mechnically or manually into the vertical mixing machine.

The Hiwant mixer machine characteristic:

• Remarkable design and style to guarantee consistent blending and minimise dead zone.
• Complete stainless steel structure for sanitary requirement.
• The blended ingredients would go over a certain container to guarantee steady supply for the food extrusion cooking process.

The wetness of the ingredients mixture:

Moisture operation for the dry ingredients mixture is ahead of food extrusion process ,usually accomplished by mean of injecting vapor.