250-350 kg/h snack pellets production line

The introduction of the snack pellets production line:

Starchy foods and fluids are given into a mixing machine based on the formula for the finish production and the pasta is subsequently moved constantly and evenly to the core of the snack pellets food extrusion machine in which it is prepared, shaped and slice to process a homogeneous and excellent-performance production under stress. . Numerous types of snack pellets are made by the die inserts at snack pellets food extrusion machine, such as stars, wheels and different 2D and 3D snack pellets. Moist snack pellets are subsequently delivered to a drying out machine in which the production is efficiently dried out.

The specification of the snack pellets production line:

• Flexibility to make any type of starch ingredient as raw materials
• Strict manage process of melting moving and liquefying temperature leading to nearly same shape in snack pellet sizes
• Fast launch and turn off (a half quicker than Standard plant)
• Simple modifications in formula and new production forms
• Automatic functions such as formula generate, automated launch and stop, heat range manage for each die
• Significantly lowered area demand when in comparison to traditional techniques
• Versatility to output,250 up to 350 kg/h of snack pellets
• Simple to clean this kind of snack pellets production line .